Grilled Pork Chops  With Honey-Soy Sauc

4  pork chops, about 3/4-inch thick

 2 garlic cloves, minced

2  tablespoons minced onion

2  tablespoons lemon juice

2  tablespoons soy sauce

1  tablespoon honey

Combine all ingredients in self-sealing plastic bag. Seal bag and place in refrigerator , 5 to 24 hours. Remove chops from marinade; discard remaining marinade.

Grill chops over medium-hot coals for about 10 to 12 minutes until nicely browned; turn as necessary.

Serves  4.