TANG FRUIT SALAD

3 Tbsp. Tang

1 can mandarin oranges

Juice from 2 cans chunk pineapple

2 tall cans chunk pineapple

Small vanilla instant pudding                                    

½ pt. sweetened strawberries, Drained

4 bananas

1 lb. seedless fresh grapes

1 cup pecan halves                                                        

 l lg. can peaches, drained

Mix fruits with small box of instant pudding mix; then combine juice with Tang and stir into

fruit and refrigerate.