|
GLAZED
CARROTS
2 lbs. fresh
baby carrots
1/3 cup
butter, melted
½ cup brown
sugar
½ cup white
sugar
1/3 cup orange
juice
1 tsp.
cinnamon
1 tsp. vanilla
Cook carrots in salted water 8
to 10 minutes. Drain. Combine remaining ingredients in 1-qt. baking dish. Put
carrots into butter mixture and bake in 350-deg. oven approx. 15 to 20 min.
|
