1 8oz. Carton Cool Whip

1 12oz. Carton Cottage Cheese

1 6oz. Orange jello

1 small can (6oz.) crushed pineapple

2 cans Mandarin oranges

Stir cottage cheese into cool whip. Then stir in dry jello. Next drain pineapple and oranges (drain well) and add to mixture.

Keeps in refrigerator for several days.