FIVE FLAVOR POUND
CAKE
3 c. sugar |
2 sticks
margarine
|
½ c.
Crisco
|
5 eggs
|
3 c.
flour
|
½ tsp. baking powder
|
1 c. milk
|
1 tsp. rum flavoring |
1 tsp. butternut
flavoring
|
1 tsp.
almond flavoring
|
1 tsp. vanilla
flavoring
|
1 tsp. lemon
flavoring
|
Cream together sugar, margarine and shortening. Beat eggs all together
and add to first 3
ingredients. Add all flavorings. Add flour
alternating with milk. Bake at 325 deg. for 75 minutes
or until done. |