1 Can Eagle Brand Milk (sweetened condensed)

1 stick margarine

1 box confectioner sugar

1/2 C. coconut

2 C. chopped nuts

Mix and refrigerate over night. Roll into 1/2" balls. Place on waxed paper. Chill,melt a 2-oz. pkg. chocolate chips and 3/4 bar of parafin in top of double boiler. Dip balls with toothpicks in chocolate mixture and place on waxed paper. Refrigerate over night.